Sparkling Blue Butterfly Iced Tea

3 cups sparkling water

1 lemon or lime, juiced

Pour 3 cups boiling water over tea bags. Steep for 10 min. Remove tea bags and chill in refrigerator until cold, about 20 min.
In a pitcher, combine tea with sparkling water and lemon juice.
Pour over ice in tall glasses.

Per serving: Calories 5, Fat 0 g (Saturated 0 g, Trans 0 g), Cholesterol 0 mg, Sodium 0 mg, Carbohydrate 2 g (Fiber 0 g, Sugars 0 g), Protein 0 g.

Add 1 tbsp of honey while the tea is still hot for a sweeter, less tangy version.

Blue Butterfly Herbal Tea Blend